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【4K】Burdock wrapped in eel : Kyoto local cuisine - 鰻の八幡巻き 京都の郷土料理 | Japan Food guide - Kyoto Travel Guide
Kamigamo Shrine 上賀茂神社 Kyoto Travel Guide8 views   3 likes   0 dislikes   Channel: Travel Japan   Burdock wrapped in eel is the local cuisine in Hachiman city, Kyoto. This is a dish made by wrapping eels and loach around a burdock that has been boiled and cooked, and then boiled or baked with sauce. Yawata City, Kyoto Prefecture, was known as the burdock production area. In addition, it...